Baked Eggs with Chickpeas & Spinach
Eggs baked in a tomato sauce with chickpeas and spinach
- CookiesI don’t have a big sweet tooth, but I do like cookies. They are right behind ice cream on my small list of sweet indulgences. American-style cookies are not unknown in Germany. You can find… Read more: Cookies
- Cured Meats: Ham, Corned Beef & PastramiWhen I was in culinary school, my favorite course was Butcher Shop. I don’t remember the actual name of the class, but even our chef referred to it as Butcher Shop. As you can well… Read more: Cured Meats: Ham, Corned Beef & Pastrami
- New and improved siteWelcome to Eric’s Cookbook. I originally developed this website to organize our recipes, as well as a way to teach myself some web programming. After 10 years or so, it’s time to focus more on… Read more: New and improved site
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